MANGO

FAQ

Q: As all our plants will be grown for the winter indoors, can you please give us a best winter guide temperature?
A: Almost all grafted Mangoes will flower if exposed to temperatures below 15’C (60’F) for a several hours per day for at least 2 consecutive weeks. Temperatures in the 15-18’C (60-65’F) range are good. Adult trees are able to flower up to 3 times a year. If it is too cold or wet, they will loose the inflorescence’s and flower again, about 2 months later, until the right season for fruit set is matched.

Q: Is timing an issue? Is early Nov-Dec better than Feb-March?
A: I would say that closer proximity to warmer temperatures is beneficial. That is to say, the fruit quality is better when temperatures are warmer while it is developing. February/March would presumably be more ideal.

VARIETIES

GARCINIA HUMILIS: ACHACHA
ACHACHA
For Sale: 3 Gal - $134.28
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No, avoid water logging.
Full Size (WxH): 3m x 3mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Reddish-OrangeHarvest: Dec-Feb.Year(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Rare Mangosteen relative. Video: https://www.youtube.com/watch?v=vBuYokzGEUw
MANGIFERA INDICA: BOMBAY (PAIRI, RASPURI)
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For Sale: 3 Gal - $171.74
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 3mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green with Red blushHarvest: July to Mid-AugYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Exotic Indian "Pahari". Loved in Jamaica. The fruit averages less than 450g at maturity and typically remains mostly green, with little red blush. The flesh is dark orange, wonderfully flavoured, rich and resinous and completely fibreless. The trees are vigorous in growth and form open canopies. Some issues with powdery mildew.
MANGIFERA INDICA: DASHERI (DUSARI)
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For Sale: 2 Gal - $93.95
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 9m x 5mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: North Indian Mango. Yellow Dasheri mangoes have a fibreless, peach-coloured flesh, the flavour is very sweet and aromatic. Also known as Dusari The trees are vigorous in growth and form open canopies.
MANGIFERA INDICA: DUNCAN
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For Sale: 3 Gal - $177.81
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 4mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow/OrangeHarvest: June-AugYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Original from Florida. An exceptionally sweet mango, slightly tangy, refreshing with a hint of citrus and fruity aroma. The colour is yellow with no blush. The skin is thick, waxy and resistant to handling damage. The tree is typically tolerant of anthracnose infection. Production is heavy. It can be maintained at a height and spread of 8-10 feet with a minimal care and pruning. Small, fiberless fruit with a thin seed. Average fruit size is 500g.
MANGIFERA INDICA: DUPUIS SAIGON
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For Sale: 3 Gal - $177.81
Sunlight: FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: May-JuneYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Sometimes just called Dupuis, this was a seedling of Saigon selected by Dr John Dupuis. The trees are very vigorous, vertical growers. Good producers of small-to-medium sized, oblong-shaped yellow fruit that develop limited pink blush. The flesh is fiberless with a delightfully sweet hybrid flavour with a touch of tropical acidity, making it popular among those who try it. An early season mango ripening between May and June, and usually has a short season spanning a couple weeks. It is somewhat anthracnose prone and its performance in humidity suffers as a result, but the trees excel with good air movement. It also appears to be resistant to mango bacterial black spot.
MANGIFERA INDICA: EARLYGOLD
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For Sale: 3 Gal - $177.81
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Selected by Frank Adams in the 1940s. It has the distinction of fruiting in the spring months, hence the name it received. Pedigree analysis has indicated it is a Haden seedling. The fruit are yellow, small-to-medium sized and oval shaped with a raised stem end. The flesh is fiberless and the flavour is Indochinese-type, and similar to that of Florigon but superior. It contains a poly-embryonic seed, and a 'Saigon' type is likely in Earlygold's parentage. The tree is a moderately vigorous grower with a somewhat vertical growth habit and open canopy. The fruit have good anthracnose resistance and appear resistance to mango bacterial black spot as well.
MANGIFERA INDICA: EDGAR
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For Sale: 5 Gal - $311.60
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 4mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow with Olive GreenHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Mostly yellow with some olive green towards the bottom and starting to brown on top, 10cm long and weighing 355g. Bright yellow-orange flesh, fiber-less soft and juicy. Tastes like canned peaches with an added tangy finish and a resinous taste near the peel.
MANGIFERA INDICA: EMERALD
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For Sale: 3 Gal - $177.81
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Light GreenHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Selected on Pine Island, Florida and probably had Bombay in its parentage. It has been promoted by Fairchild Garden's mango festival as a curator's choice tree. The fruit has a firmer flesh than Bombay and the tree grows much less vigorously, with a more open canopy. The flavour is similar though not quite identical, and belongs in the Indian/West Indian flavour group. The seed is monoembryonic. Emerald fruit are a light green colour at maturity, sometimes with just a hint of pink blush. The shape is oval/round and the fruit tend to be small. A consistent producer and flowers regularly.
MANGIFERA INDICA: EWAIS
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For Sale: 3 Gal - $177.81
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: From Egypt, originating in the area near the Suez canal and named after an Egyptian minister. It is a small, ovate-shaped yellow fruit with a fiberless flesh and exceptionally sweet flavour that surprises those who have never tried it. The seed is polyembryoic. The tree is non-precocious, and takes a while to start producing. It has a medium vigour, upright growth habit with dense canopy and may struggle to flower in a warm climate. When it does flower though it sets a lot of fruit and makes nice crops.
MANGIFERA INDICA: EXCALIBUR
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For Sale: 3 Gal - $177.81
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Selected by Richard and Linda Wilson of Lantana, Florida and named after their nursery. Reports of its parentage have varied between Carrie and Dot, with its flavour profile and aroma strongly suggesting Dot to be one of its parents. The fruit is small-to-medium sized and yellow at maturity. The tree has a spreading growth habit with open canopy. The flavour is impressive, of the classic group in particular very comparable to Dot. The fruit had no issues with disease.
MANGIFERA INDICA: FLORIGON
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For Sale: 3 Gal - $184.96
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 5mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Deep YellowHarvest: Late May-JuneYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A fibreless early season cultivar that is extremely popular for its quality, consistency, and precocity. The flesh is firm with a deep yellow colour and mild flavour. The trees are medium vigorous growers with open canopies and somewhat vertical growth habit. They have outstanding anthracnose resistance. Florigon is also very resistant to mango bacterial black spot and rot fungi.
MANGIFERA INDICA: FRANCES HARGRAVE
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For Sale: 3 Gal - $177.81
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowishHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Reported by the person who grew it (Frances Hargrave) to be a Haden seedling, but it almost certainly has Keitt in its parentage based on its growth, foliage and fruiting habit. Selected in Miami, this mango received some attention for being promoted by the Fairchild mango festival. It has a lanky growth habit with large leaves reminiscent of Keitt. A good producer of medium-sized, yellowish elliptically-shaped fruit with fiberless flesh that have a mild sweet flavour comparable to Glenn. The seed is monoembryonic. Anthracnose resistance appears to be reasonably good and the tree fruits under high disease pressure.
MANGIFERA INDICA: FRUIT PUNCH
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For Sale: 3 Gal - $184.96
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 7m x 5mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Red blushHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Oval in shape, medium sized. The flesh is yellow, very firm and fiber-less. The fruit fall under the classic-acidic group and have a limited window period where the flavor is ideal. The trees appear to be good producers, but the fruit are very susceptible to bacterial spot and rot. New designer cultivar.
MANGIFERA INDICA: GISELLE
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For Sale: 3 Gal - $168.24 || 5 Gal - $279.36
Sunlight: FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green/Yellow with Reddish blushHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Described as a "juice mango" and is named after Gary Zill's wife. The fruit is ovoid-shaped, developing a reddish blush on the skin. The flesh is dark yellow, and is indeed quite juicy but not fibrous. Giselle's flavour is of the Indian/West Indian sort and tastes like an outstanding Graham mango when that variety is on point. The tree is a highly vigorous, upright grower.
MANGIFERA INDICA: GLENN
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For Sale: 3 Gal - $168.24
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 5mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Red/Orange blushHarvest: May-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A Haden seedling, the fruit has a mild peachy flavour which is both sweet and delicious during dry weather, though can be washed out under wet conditions. It is of excellent eating quality, The trees are medium size growers with dense canopies, and are regular producers with good anthracnose resistance, fruiting well even in marginal locations. They also appear to be very resistant to mango bacterial black spot and rot diseases.
MANGIFERA INDICA: GOLD NUGGET
GOLD NUGGET
For Sale: 3 Gal - $168.24
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 5mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow-OrangeHarvest: Late July-AugYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: An excellent virtually fibreless Florida mango. First and foremost extremely prolific, second, it fruits later in the year, making it one of the most sought after late season Mango's. Finally, it has excellent harvesting and handling characteristics. The tree itself is a low-vigour grower with an spreading open canopy. They fruit fairly consistently and heavily with a good shelf life. It has not displayed significant susceptibility to the new diseases.
MANGIFERA INDICA: GOLDEN LIPPENS
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For Sale: 3 Gal - $168.24
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Selected and planted in 1942 and first fruited in 1951. The Golden Lippens was publicized and described by the Florida mango forum in the 1950s, but despite its good production traits, it never became a commonly planted variety. The trees are medium-sized growers, and very good producers. Fruit are medium-to-large sized, oval-oblong in shape, turning yellow at maturity. The flesh has scanty fibre, with a mild flavour somewhat comparable to that of Valencia Pride. A monoembryonic seed.
MANGIFERA INDICA: GOLDEN QUEEN
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For Sale: 3 Gal - $168.24
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Relatively GreenHarvest: Aug-SeptYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Also known as Jin Huang. From Taiwan, it is a cross between Ivory and Keitt, producing enormous fruit. They are oblong-sigmoid in shape, staying relatively green at maturity with some minimal pinkish blush at the top of sun exposed fruit, weighing up to several pounds. Flesh is firm, fiberless, and yellow. The flavour is very good, of the Thai-class but with perhaps a little more depth to it. The trees are moderately vigorous growers with spreading dense canopy. The foliage resembles that of Keitt but the flowers have superior anthracnose resistance.
MANGIFERA INDICA: GOUVEIA
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For Sale: 3 Gal - $168.24
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 5mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Ochre-Yellow with Blood-Red blushHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A mango cultivar originated in Honolulu, Hawaii. The tree is upright, with open branching. Fruit medium to large (300-500g). It is a high quality mango, attractively coloured, with late, uneven ripening. Flesh is orange, nearly fiber-less, sweet, juicy. Seed is small, slender, monoembryonic. Tree is of medium size, a consistent but not heavy bearer. In quality tests 'Gouveia' received top scoring.
MANGIFERA INDICA: GUAVA DWF
GUAVA DWF
For Sale: 3 Gal - $168.24
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 3mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Greenish YellowHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Tree is a gorgeous, leafy lush green. The fruit are small, have an ovate shape like Zill, and are greenish-yellow at maturity. The flesh is fiberless with an incredible strong aroma reminiscent of a guava, hence the name. The flavour is Indian-type with rich, robust spice notes and great sweetness. Guava has proven to be a very popular mango among those who have tried it. It does not appear to be a highly productive variety, but isn't prone to bacterial spot and rot, which is a major plus.
MANGIFERA INDICA: HONEY KISS
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For Sale: 3 Gal - $168.24
Sunlight: FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 2mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow with some Pink blushHarvest: July-SeptYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A Keitt seedling from Gary Zill. It was originally going to be discarded before being rescued by his brother Walter, who found the trees to be very productive at his property and gave it the name Honey Kiss. Fruit are small-to-medium sized, yellow developing some pink blush near maturity. The flesh is yellow, firm, fiberless, and in the classic-flavour group, with nice sweet flavour and have proven quite popular. The seed is poly-embryonic. The tree is a slow, low-vigour grower with a spreading growth habit. A late-season mango ripening between late-July and September.
MANGIFERA INDICA: ICE CREAM
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For Sale: 3 Gal - $157.44
Sunlight: Part to FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 2m x 2mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Slightly YellowHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Easily maintainable at a height of just six feet, making it ideal for container growing. Although the fruit is not exactly dessert to the eyes, the flavour is sweet, rich, and reminiscent of mango sorbet. In the Dominican Republic the fruit skin turns a canary yellow colour. This is due to the tropical yet arid conditions of their mango growing regions. Unfortunately they are very fungus prone and not very productive.
MANGIFERA INDICA: JULIETTE
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For Sale: 3 Gal - $168.24
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 2mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Light Yellow-GreenHarvest: July-AugYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: The fruit are fairly small, oval shaped, the flesh is very soft, fiber-less, and has a rich Indian spice flavour. Juliette appears promisingly resistant to bacterial spot and rot, but may be prone to anthracnose in high humidity.
MANGIFERA INDICA: LAHORE HIMSAGAR
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For Sale: 3 Gal - $168.24
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: This is the name Tropical Acres has given to the Himsagar. Contained in the collection of the USDA, which has been propagated to some degree in south Florida. It did not resemble the Himsagar of West Bengal and Bangladesh (which is a round fruit shaped similar to Kent or Haden). T. A. have given it the name Lahore Himsagar because the budwood was supposedly sent to the USDA from Lahore, Pakistan along with several other varieties in the early 1960s. This mango is slightly oblong in shape, medium-sized and yellow at maturity. The flesh is delightfully rich and sweet in flavour, belonging in the classic flavour group. It appears to be a mid-season mango and the trees are precocious and productive in large pots. The seed is monoembryonic.
MANGIFERA INDICA: M4
M4
For Sale: 3 Gal - $171.74
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 4mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: Aug-SeptYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: High producer with a hint of coconut, descended from Keitt. Mid-to-Late season. The fruit size is small but the number of fruits produced is high.
MANGIFERA INDICA: MADAM BLANC
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For Sale: 3 Gal - $184.96
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 3mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green/YellowHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: From Haiti, it's a small-to-medium sized oblong fruit with a poly-embryonic seed, light yellow flesh that is fairly fibrous and mild/insipid in flavour. It has some level of fungal resistance. A mid-season Mango fruiting primarily in July.
MANGIFERA INDICA: NAM DOC MAI #4
NAM DOC MAI #4
For Sale: 3 Gal - $184.96
Sunlight: Part to FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 3mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Greenish YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varChill Hours Required: 100 cool hrs
Description: The fruit are sigmoid-oblong with a tapering nose. The flesh is pale yellow, silky smooth and completely fiberless. It has a strong floral and honey component, lacking any tartness. Tends to be a compact and precocious tree. The flowers and foliage have good anthracnose resistance, but the fruit itself is susceptible to post-harvest anthracnose and the flowers are prone to powdery mildew. It also appears at least moderately prone to bacterial black spot of the fruit.
MANGIFERA INDICA: PHILIPPINE (CARABAO)
PHILIPPINE (CARABAO)
For Sale: 3 Gal - $120.78
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 3mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Solid YellowHarvest: May-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Philippine mango is a small fiber-less fruit introduced to Florida from Cuba. One of the most important varieties of mango in the Philippines. The flesh is soft, melting, and has a sweet rich flavour. The fruit have excellent anthracnose resistance and have good resistance to bacterial spot and rot as well.
MANGIFERA INDICA: PIVA
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For Sale: 3 Gal - $177.81
Sunlight: FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 2mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: RedHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: From South Africa, where it has been used as a rootstock capable of dwarfing some cultivars, including a number of Florida-types. It is a red-coloured fruit, small-to-medium in size, and produces beautiful inflorescence. The flesh is yellow and fiberless. The flavour is in the classic group and fairly mild with some earthiness, and is comparable to Irwin. The seed is poly-embryonic, true to its reputation. Piva has been a slow grower. Produces very well every year, and hasn't encountered problems with disease yet.
MANGIFERA INDICA: S T MAUI
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For Sale: 3 Gal - $177.81
Sunlight: FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Striking Red blush with Green/Yellow backgroundHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: S T Maui originated in Hawaii and was evaluated by the university of Hawaii's Research program under the name s-t (which is someone's initials, not an abbreviation for 'saint'). The fruit are round in shape, medium sized, developing striking red blush with green/yellow background at maturity. The flesh is firm, fiberless, and light yellow, often displaying unusual (but harmless) white spots. The flavour is tremendous and very unique, with a sweet and resinous spice character and a detectable note of guava fruit. The seed is monoembryonic. Though it is difficult to classify, it probably belongs in the Indian/West Indian flavour group, and it's one of the favourite tasting mango, with a nice shelf life as well. The trees are extremely vigorous growers with spreading growth habit and dense canopy. They have medium anthracnose tolerance, and set fruit well when they flower. Not precocious trees though, and have had only partial blooms during warm winters.
MANGIFERA INDICA: SEACREST/TRIPLESEC
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For Sale: 3 Gal - $177.81
Sunlight: FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: June-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: An 'Edward' seedling from the breeding program of Gary Zill. It was named after Seacrest blvd, a road running between the communities of Lantana and Delray beach. The Zill nursery now propagates it under the name 'triple-sec'. The fruit are medium sized, yellow at maturity, with fiberless flesh of *outstandingly* rich and sweet flavour with some Gary-type citrus notes and spice character. The trees look to be very vigorous growers and have produced well. Appears to be a mid-season cultivar.
MANGIFERA INDICA: SIA SIAM
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For Sale: 3 Gal - $184.96
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Light Red/PinkHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Presumably from Thailand, though there is no literature supporting this. Evidently there is a tree under this label at the Miami-dade fruit and spice park, though it's unclear if they are the same variety. The fruit are oblong in shape, develop light red/pink colour and bear some resemblance to the Maha Chanok mango, but with a fatter appearance. The flesh is light yellow, fiberless, with a regular Thai honey/floral flavour lacking any acid component. Its a very productive tree and seems highly anthracnose resistant.
MANGIFERA INDICA: SINDHU
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For Sale: 3 Gal - $177.81
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green/YellowHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A project of India's National breeding program. A cross between 'Ratna' and 'Alphonso' and has been in existence for several decades. It gained a false reputation for producing 'seedless' fruit, when in reality the fruit just have small, undeveloped seeds. The fruit are considered small and of superb eating quality.
MANGIFERA INDICA: SWEET TART
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For Sale: 3 Gal - $192.11
Sunlight: FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Light Green with some Light Red blushHarvest: June-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A new variety form Florida. Very sweet without fibre and a wonderful 'fruit cake' flavour.
MANGIFERA INDICA: VAL CARRIE
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For Sale: 3 Gal - $177.81
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Light YellowHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A cross between Valencia Pride and Carrie. Fruit is fiber-less. It has a strong aroma and the flavour itself is very strong, with similar terpenes to 'Carrie' but a little sweeter and spicier, to such a degree that some people find it overwhelming. Sometimes it can also taste like bubblegum. Fruit have good anthracnose and bacterial spot resistance and good shelf life.
MANGIFERA INDICA: WESTER (EDWARD X EARLE #15)
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For Sale: 3 Gal - $177.81
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mMin Root Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Dull YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: This mango was an Edward seedling selected by David Sturrock from his breeding program begun in the 1950s and was originally labelled 'Edward X Earle #15', a designation which it still carries at Trec in homestead. It was named after PJ Wester, who once headed the USDA's plant introduction facility in Miami. The pollen parent was a Philippine-Carabao type called the 'Earle'. The original tree still stands on the farm today. The fruit is oblong, medium sized, and turns dull yellow at maturity. The flesh is soft, light yellow, fiberless, and contains a poly-embryonic seed. The flavour is of the Philippine/Indochinese group, mild with soft floral notes and a small bit of acidity. The fruit is highly resistant to anthracnose and doesn't have problems with bacterial spot either. The trees are medium vigour growers with spreading habit and open canopy. The production is fairly good and the fruit ripen mid-season.
CASTURI (KASTURI): 6-25
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Black-PurpleHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: THIS IS THE HOLY GRAIL OF MANGOES. Kasturi fruits are smaller than commercial mango: they are black-purple skinned and their flesh is deep orange, loaded with flavour and vitamins. It is a "holy" mango from Borneo, a different species of Mangifera. Some people say it is not a mango, it is a Kasturi! A quintessential superfood. The flowers and fruit are completely resistant to anthracnose. Flowers can get powdery mildew.
CASTURI (KASTURI): 6-26
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Black-PurpleHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: THIS IS THE HOLY GRAIL OF MANGOES. Kasturi fruits are smaller than commercial mango: they are black-purple skinned and their flesh is deep orange, loaded with flavour and vitamins. It is a "holy" mango from Borneo, a different species of Mangifera. Some people say it is not a mango, it is a Kasturi! A quintessential superfood. The flowers and fruit are completely resistant to anthracnose. Flowers can get powdery mildew.
MANGIFERA: GOMERA 1
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: Mild
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: Grafted/SeedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: HARDY CANARIAN MANGO. This mango is hardier to drought, wind and cold than most mango cultivars. The leaves are dark green, stiff, leathery and arching. New young leaves are glossy dark red. The ripe fruit is round, yellow, with a remarkable resinous scent and very sweet perfume. Taste is intense. It surely is one of the best flavours in Mangifera mango. The average weight is 260g.
MANGIFERA: GOMERA 3
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: Mild
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow-OrangeHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: Grafted/SeedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: HARDY CANARIAN MANGO. Hardier to drought, wind and cold than most mango cultivars. The leaves are dark green, stiff, leathery and arching. New young leaves are glossy dark red. The ripe fruit is yellow-orange, with a remarkable resinous scent and very sweet perfume. Taste is intense. It surely is one of the best flavours in Mangifera mango. The average weight is 280g.
MANGIFERA: LAURINA
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green-YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Two year old seedling of a rare species of mango from Borneo. "Laurina" fruits contain the flavour of all flavours! They are green-yellow when ripe and the skin sap smells of turpentine or even car fuel when cut fresh! The flesh is bright yellow-orange and very juicy with unsurpassed density of flavour and sweet too! They are only comparable to Mangifera Kasturi.
MANGIFERA: ODORATA (KUINI)
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green-YellowHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: This is a wild species of mango with a wild flavour. It has wider leaves than a typical mango tree and the fruits are egg-shaped, green-yellow outside and orange inside. They are juicy and sweet with the typical resinous scent that the whole tree produces. Mangifera Odorata is widely marketed and appreciated in the countries of origin. Like the other mango relatives they appear highly anthracnose resistant.
MANGIFERA INDICA: AH PING
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For Sale: None at this time
Sunlight: FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: RedHarvest: May-JuneYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Selected in Hawaii, has a spreading, moderately vigorous growth habit with long internodes. It is a very good producer of *beautiful* red oval fruit with very firm, yet fiberless texture and very sweet classic flavour. The seed is monoembryonic. Not as well known as it should be, popular with people who try it. An early season mango and usually ripens from May to June, but sometimes it will have fruit ripen as early as April. Can be prone to bacterial black spot in humid areas, however has proven manageable.
MANGIFERA INDICA: ALAMPUR BANESHAN (IMAM PASSAND)
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 3m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green with distinctive corky dotsHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Considered one of the finest dessert Mango of northern India. This mid-season bearer is another "condo mango" variety that can be maintained at a height of just ten feet. The fruit are oblong with a green skin and distinctive corky dots that cover the fruit surface even when ripe. They are best harvested mature green and ripened at room temperature like the Mallika. The fruit typically weigh about 1lb.
MANGIFERA INDICA: ALL SUMMER - MARLYS
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: May-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Almost fiberless. Yellow, Heart Shape fruit. Long Season. Produces all Summer. Unusual hint of citrus flavour.
MANGIFERA INDICA: ALPHONSO
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Greenish Yellow/YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A traditional Indian mango renowned for its rich flavour and smooth texture. When ripe, the skin is greenish yellow to yellow and pulp is yellow and highly aromatic, medium firm with minimal fiber. Flavour is rich in spice elements with a subacid component. The trees tolerate abundant rain and high humidity very well, which is somewhat unusual for traditional Indian types. This makes the tree a good producer of high quality fruit typically weighing 0.5-0.75 lbs.
MANGIFERA INDICA: ANGIE
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow to OrangeHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Considered a semi-dwarf tree variety. The fruit is yellow to orange in colour when ripe. Average weight is 400g, with a sweet and rich spice flavour. Hints of resin, apricot, with ample sweetness to go with it. Trees are easy to maintain small with yearly pruning. Fairly resistant to anthracnose, highly resistant to mango bacterial black spot and rot.
MANGIFERA INDICA: APRICOT
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Fruit are small, yellow in colour with a bit of orange blush possible. The flesh is fibre-free, with a very rich Indian flavour that does contain strong hints of apricot, hence the name.
MANGIFERA INDICA: ARKA NEELKIRAN
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For Sale: None at this time
Sunlight: FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow-OrangeHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: This mango came from India's national breeding program, a cross between Neelam and Alphonso. It is a medium sized yellow, elliptically shaped fruit, which has a delicious Indian/west Indian class flavour. A slight amount of resin and good levels of sweetness and spice. The flesh is yellow, with minimal fibre and good firmness. It has proven to be slow growing.
MANGIFERA INDICA: ASHLUL MUKARAR
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green-YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Ashul Mukarar (Asroor Muqarar) is from the central India orchard of Padamshri Haji Kalimullah Khan, named after a family member. Heart shaped and of outstanding quality. The flesh of the fruit is very light coloured, almost white in the perimeter. Its flavour is very unique with almost a soda pop component, and goes overripe easily if allowed to tree ripen.
MANGIFERA INDICA: ATAULFO
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Golden YellowHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A mid-season mango cultivar developed in 1958 in Chiapas, Mexico, typical for its shape reminiscent of an upside-down pear. The slender oblong fruits have a golden yellow skin and dense, deep-yellow fibreless flesh. Flavour is sweetest when skin wrinkles. Buttery and robust with a mild subacid taste. Weighs 170-280g. Seems highly resistant to bacterial black spot.
MANGIFERA INDICA: BAILEY'S MARVEL
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Orange-Red when sun exposedHarvest: May to Mid-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Disease Resistant cultivar. The fruit is shaped very similar to its parent 'Haden' and has a similar flavour but sweeter with fiber-free flesh, averaging about 500g (1lb). Short shelf life, so eat quickly. The trees are moderately vigorous growers and have a reputation for being slightly more cold tolerant than other varieties.
MANGIFERA INDICA: BENNET ALPHONSO
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green-blushed RedHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Originally called 'Douglas Bennett's golden Alphonse', discovered by a Parsee merchant in the 18th century, later recognized in the late 1800s as an Alphonso derivative that was superior to its parent. The fruit were larger, brighter coloured and more productive than the then-established and beloved Alphonso in south India. The flavour may have been considered superior as well. However, only a few of the golden Alphonse trees were to be found in the area of Mumbai. Introduced in south Florida by the USDA in 1902. Among many Indian mango introductions made during the early 20th century, Bennett's Alphonso was one of the few found to actually perform satisfactorily based on old archived reports.
MANGIFERA INDICA: BEVERLY
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 4mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green with Yellow, Light Pink blushHarvest: July-SeptYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: The fruit is of round to oval shape, with no or minimal lateral beak. At maturity, the fruit remains green with some yellow/pink blush. The flesh has no fibre, is rich in flavour with slight melon notes. Contains a monoembryonic seed that can sprout within the fruit as it ripens. The tree has a low growth spreading habit. Weight can vary from 450g to 1kg. Humid areas can find some rot.
MANGIFERA INDICA: BRAHM KAI MEU
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green-OrangeHarvest: May-JuneYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Often spelt 'Prahm Kai Meu', this mango is from Thailand. It is most commonly consumed green before maturity when it is crunchy. However it can also be allowed to ripen when it develops what most would consider a typical Thai flavour with floral and honey notes, lacking any tart component. The seed is long and poly-embryonic, the trees have a spreading growth habit with somewhat open canopy. They are any early-to-mid season fruit.
MANGIFERA INDICA: BUTTERCREAM
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 4mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Relatively GreenHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Bumpy, uneven skin. Yes! it's super juicy delicious rich and sweet. A new variety to come into the mango market and a hard one to find. This is a large fruit and mid-season mango in South Florida.
MANGIFERA INDICA: CAC
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: The fruit is exceptionally rich and sweet, with a brilliant acid component to balance out its sweetness. Cac is also a good steady producer and largely disease-free.
MANGIFERA INDICA: CAMBODIANA
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Light YellowHarvest: May-JuneYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Sent to Florida from Saigon in spring of 1902. In Vietnam it was known under the name Xoi Voi. It was recognized for its good production and anthracnose resistance. The fruit is small, oval and light yellow in colour. The flesh is fiberless and has a mellowed sweet flavour, containing a poly-embryonic seed. It is an early season mango.
MANGIFERA INDICA: CANDY CORN
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow with small Pinkish-Red blushHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Medium size fruit. Very Sweet. True mango flavour.
MANGIFERA INDICA: CARLA
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green-YellowHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Released in 2016. It was a Zill-80 seedling, with 'Gary' speculated as its pollinating parent. The fruit tends to mature mid-to-later season. The flesh is yellow, fiberless and has a complex delicious classic-acidic flavour similar to its siblings 'fruit punch' and 36-8. The seed is monoembryonic. A consistent producer, this mango has potential as a superior late-season alternative to Kent as it hasn't had the same disease problems and offers better flavour.
MANGIFERA INDICA: CARRIE
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 3m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow staying Green with low light heatHarvest: May-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A fibreless Florida cultivar that is sickening sweet and delicious as can be. Its compact size makes it an excellent patio tree that requires minimal care. Both fruit and tree have little to no problem with fungus or disease. Lack of colour and firmness are shortcomings of this superb variety.
MANGIFERA INDICA: CECILOVE
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For Sale: None at this time
Sunlight: FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A selection of 'Carrie' from the breeding program of Gary Zill in Boynton Beach, FL. Originally number 34-24, it was given the name 'Cecilove' by Richard Campbell who named it after his wife. The trees grow somewhat slowly, with a compact and dense growth habit. The fruit is ovate in shape, medium-sized and yellow at maturity, with a monoembryonic seed. The flesh is completely fiberless, yellow and with a rich indochinese hybrid flavor with a defined tart-component that fades as the mango becomes riper, transitioning to a syrupy sweetness with note of 'cola'. Eating quality is superb, comparable to other Zinc relatives such as Venus, Sweet Tart, and Buttercream. Disease resistant.
MANGIFERA INDICA: CHOK-ANON
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Golden YellowHarvest: Nov-Jan & JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Also known as the miracle mango, a Thai mango that fruits in the winter and often fruits in the summer of the same year, producing two crops annually. The fruit are typically 0.75-1.0 lb and have a golden yellow skin when ripe. The pulp is honeyed sweetness and firm with little to no objectionable fibre. The trees tend to be fairly productive and anthracnose resistant. They're medium growers with a spreading growth habit. This variety is an excellent choice for those that want to extend their mango season beyond the traditional summer months. The fruit ripens from Nov-Jan and sometimes July as well.
MANGIFERA INDICA: COCONUT CREAM
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 3m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow, with Pinkish blushHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Vigorous tree, disease free. Fruit is medium sized, oval shaped with a bumpy surface, delicate flavoured with a hint of Coconut. The flesh is soft, light yellow, fiber-less and goes overripe rather quickly.
MANGIFERA INDICA: COGSHALL
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Red blush with Yellow backgroundHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self better with second varietyChill Hours Required: 100 cool hrs
Description: A compact grower that produces sweet fibreless fruit. The flesh is very soft, fiberless and its another variety that can go overripe quickly. The seed is monoembryonic and freestone. The tree is suitable for container growing as it can easily be maintained at eight feet tall, and will still produce a good size crop year after year. Can be prone to anthracnose in high humidity. It also appears resistant to bacterial spot and rot.
MANGIFERA INDICA: CORN
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow, staying Green with low light heatHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Rare Haitian variety, mid-season.
MANGIFERA INDICA: COTTON CANDY
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 4mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green with Yellow, Light Pink blushHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Just as the name suggests, this is an amazingly sweet variety. This exotic mango is round shaped, filled with tantalizing sweet flavours and a thick pulp. This mango tree is a must have for any mango connoisseur and will make an excellent addition to any existing mango collection or as the first mango tree to start off your collection. This variety can also be container grown as a condo or patio mango tree if you live in a colder climate or if you wish to keep the plant to a more compact size.
MANGIFERA INDICA: CREME BRULEE
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow staying Green with low light heatHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Sweet, Creamy and rare Crème Brûlée mango. The flavour is firmly in the Indian/West Indian flavour group and is very impressive. A tendency of the fruit to ripen from the bottom-upward, resulting in softnose and uneven ripening at times. Video: https://www.youtube.com/watch?v=j71jVm-6z8c
MANGIFERA INDICA: CRIMSON DELIGHT
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Fire Engine RedHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: The tree is a good producer of medium-to-large sized round shaped fruit that turn a brilliant fire engine-red colour. The flavour is very good and belongs to the classic group, sweet with nice acid component to balance it. Mature mid-season. It will be a consistent long term producer. The tree is moderately vigorous and has a vertical-open canopy.
MANGIFERA INDICA: D BURD
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow-OrangeHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Selected and propagated by mango enthusiasts Jenny and David Burd. They enjoyed it, finding it had a very nice Indian flavour with a lot of potential as the tree gets older. The fruit are attractively coloured and oval-shaped. The flesh is moderately firm, juicy and sweet with spice notes and a mild amount of resin. The seed is monoembryonic. The fruit matured in late June in its first season. The tree itself seems to have a spreading growth habit and has grown somewhat slowly. It appears to be a consistent bearer.
MANGIFERA INDICA: DIAMOND
DIAMOND
For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 3m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Beautiful Red blush with Yellow backgroundHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A semi dwarf variety for growing in a container. Diamond has a unique consistency, making it a collector must have. It contains some fibre and has a green vegetable-like taste not found in the dessert type mangoes. Holds up well to storage due to its solid interior.
MANGIFERA INDICA: DOT
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For Sale: None at this time
Sunlight: FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow-Pink BlushHarvest: May-JuneYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Known for its exceptionally rich, robust and delicious flavour that many people treasure. Its flavour is unique and difficult to classify by group, though classical in flavour. It is ovate in shape and typically yellow at maturity, sometimes with a little pink blush. The flesh is yellow, fiberless, and contains a monoembryonic seed. The trees are moderately vigorous growers with spreading, open canopy. They tend to be precocious and flower regularly, and are consistent producers. Prone to anthracnose in high humidity. Interestingly, Dot appears to be highly resistant to mango bacterial black spot and rot fungi. The fruit are early-to-mid season, and ripen between June and July. Their season tends to be fairly extended. They must not be allowed to ripen on the tree or will turn overripe and musky, and they will hang on well past peak ripeness if not harvest on time. But a properly ripened Dot is truly incredible to taste!
MANGIFERA INDICA: EAST INDIAN
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green with sun Pinkish blush at the topHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Famous East Indian Mango known to be juicy and sweet, gets its popularity and fame from Jamaica and the West Indies. The variety is considered to be such a sweet and succulent mango that it will leave juices dripping from your elbows. The flavour is richly sweet and very resinous with many spice notes and turpenes. The fruit is of good size being between medium to large.
MANGIFERA INDICA: EDWARD
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green/Yellow, sometimes with Red blushHarvest: April-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A vigorous grower with a large, dense canopy. It has green/yellow fruits, sometimes with red blush are medium sized, about 500g each.The flesh is fiber-less, of medium firmness and has a lovely aroma and a smooth, richly sweet flavor with a small amount of acidity to balance it out. Early season. This variety originated as a seedling in the 1920's.
MANGIFERA INDICA: FAIRCHILD
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Pale Yellow turning BronzeHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A fibreless Panamanian selection of excellent eating quality. The flesh is firm, juicy, citrusy and aromatic. They should be allowed to turn a bronze-colour when they achieve their full flavor and sweetness, The fruit itself is small and pale yellow, but the tree has attributes that make up for the less than stellar appearance. With very little effort the tree can be maintained at a height of ten feet and grown in a container. Dubbed a "condo mango" because it is conducive to being grown in a container.
MANGIFERA INDICA: FALAN
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: GreenHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Thai Mango, Sweet, Crunchy, Eat Green. Mango Falan has a crispy sweet taste. Fruit are long, slightly pointed and green. The young fruit of Falan mango has a crispy sweet taste while the old fruits remain green with a very sweet taste. Fruit weight of 250-400g. Falan, translated into English, means Thunder. This variety is named Thunder because of the tendency for the fruit to split after a storm or heavy rain.
MANGIFERA INDICA: FORD
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Beautiful Red blush with Yellow backgroundHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Beautiful and tasty red-skinned fibreless mango. Fruits are large-sized, up to 1kg each. Has a tendency for the fruit to split open while still on the tree if watered too heavily. In turn, fruits ripen very well in climates with dry summers.
MANGIFERA INDICA: FRUIT COCKTAIL
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Although this is a relatively new cultivar, it is already receiving rave review amongst mango connoisseurs and home gardeners alike. True to its namesake, the fruit from this amazing variety has a medley of flavours earning it the name Fruit Punch mango. The flesh is fiberless and has an extravagantly rich bouquet and flavor, with different spice notes, some turpenes, medium sweetness, and reminiscent of packeted fruit juice you may have enjoyed with lunch as a child. Fruit: 350-450g.
MANGIFERA INDICA: GAO LIM KRONG
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For Sale: None at this time
Sunlight: FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: May-JuneYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: From Thailand, at first thought to be the same mango as 'Ivory', but now believed to be a distinct cultivar. The fruit are elongated like Ivory with yellow skin colour but have a darker flesh and superior flavour, also slightly smaller. Seed is poly-embryonic and very thin. The tree has grown quite slowly, enough actually to label it a dwarf tree, with a spreading growth habit.
MANGIFERA INDICA: GARY
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 3m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: This petite mango has a distinctive, delicious and popular flavour with a hint of coconut. The fruit is on the small size, oval in shape. It has a soft fiber-less flesh with very distinctive coconut flavour. Some describing it as a Pina Colada flavor, with a high degree of sweetness to go with it. The trees are moderately vigorous growers with dense canopies. They are highly fungus prone. They also tend to produce too many male flowers, which can limit fruit set for many.
MANGIFERA INDICA: GAYLOUR
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For Sale: None at this time
Sunlight: FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Reportedly from Egypt. Fruit are yellow, long oblong shaped, and decently sized. The flesh is yellow, firm, fiberless, and very finely flavoured, belonging to the Indian/West Indian flavour group. It is comparable to mango like Step and Taymour in flavour. The seed is monoembryonic, unlike most Egyptian mango. The tree has a spreading growth habit and is somewhat vigorous. A large oblong shaped fruit, it may be prone to some splitting on the tree. It appears to be sufficiently resistant to bacterial spot and rot.
MANGIFERA INDICA: GRAHAM
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 3m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow staying Green with low light heatHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Compact tree that can be maintained to a height of 8 feet or shorter. Graham was a seedling of the Julie mango planted in Trinidad and has become a popular nursery stock tree in Florida for home growing due to its fine flavour and good disease resistance.The flesh is orange, aromatic, fiber-less, and very resinous and spice-noted, with the right amount of sweetness to balance it all out. A good Graham can be phenomenal and one of the best. Graham possesses decent anthracnose resistance and also appears to be very resistant to mango bacterial black spot and rot diseases as well. It was selected as a curator's choice mango for Fairchild Tropical Botanic Garden's 2008 mango festival.
MANGIFERA INDICA: HADEN
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 4m x 4mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Red blushed Apricot with a Yellow backgroundHarvest: May-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Haden is a beautiful evergreen with long narrow leaves and an open rounded canopy. Mango make a great container plant but need a large pot to be successful. Pink & white spring blooms & late summer harvest. Attractive red blushed apricot skin & orange flesh. Rich, syrupy sweet pulp of smooth texture & some fibre around the pit. The fruit are prone to internal breakdown if allowed to ripen on the tree and susceptible to post-harvest anthracnose. Unfortunately Haden is also fairly prone to bacterial black spot.
MANGIFERA INDICA: HARDER
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For Sale: None at this time
Sunlight: FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow-OrangeHarvest: July-SeptYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Fruit medium to large (300-500g), sweet, juicy, no fibre, richly flavoured. It is a high quality mango, attractively coloured, with late, uneven ripening.
MANGIFERA INDICA: HARVEST MOON
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 7m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Light Orange, sometimes with Red blushHarvest: July-AugYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: The fruit are huge, up to 2.1 kg (3 lbs), round, and shaped more like a Kent mango. They are firm fleshed, sweet in the classic-flavor group with notes of plum. The fruit have been resistant to anthracnose and do not seem to get bacterial black spot; they do have a problem with sometimes splitting open on the tree before maturity.
MANGIFERA INDICA: HAWAIIAN DWF (TETE NENE)
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: RedHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Now commonly known as 'Dwarf Hawaiian', despite actually being from Puerto Rico. Dwarfish trees that require hardly any pruning when young. They appear to be very sensitive to changes in temperatures and humidity, resulting in early flowering every year in the fall, and usually will flower multiple times during the course of the bloom season. Typically this means the tree will hold multiple crops. The fruit are on the small side, round-shaped and turn red in colour. The flesh has a small amount of fibre, but possess a wonderfully rich and spice-filled flavour with the right amount of sweetness. The earliest fruit tend to come in April but the second crop occurs from June to July. It does appear to be too anthracnose prone for humid areas, but performs impressively with good air circulation. Flavour: Coconut.
MANGIFERA INDICA: IRWIN
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 6m x 4mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Deep Crimson to GarnetHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A fiber-less Florida cultivar renowned for its consistent and heavy production. The flesh is sweet, melting, aromatic and of excellent eating quality. The skin is a showy deep crimson to garnet. The tree is a moderately vigorous grower adorned with fruit that often hang in clusters. Can become anthracnose prone in high humidity.
MANGIFERA INDICA: ITAMARACA
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For Sale: None at this time
Sunlight: FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green with some Yellow and Red blushHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: From Brazil. Fruit are very small and round, sometimes flying saucer-shaped, green but develop some yellow and red blush at maturity. The flesh is fiberless and has what is categorize as Indian/Alphonso class flavour, resembling the flavour of the Kesar variety. So if you are a fan of Kesar you may enjoy trying Itamaraca! The seed is small and poly-embryonic. The trees are spreading growers with a dwarfish/compact growth habit. Despite the small fruit size, they produce well. Appears to be an early-to-mid season variety with an extended season.
MANGIFERA INDICA: JAKARTA
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 4mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Deep OrangeHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A cross of a Kent and Bombay which inherited the finest features of each variety: the large size and gorgeous yellow/red colour of the Kent; and the excellent, exotic flavour of the Bombay. Jakarta is a virtually fiberless selection of good eating quality and consistent production. When fully ripe the skin will turn deep orange to red and display numerous white dots. Consistent producer. To determine when to pick, look for yellowing on lower half of fruit. Relatively cold hardy variety.
MANGIFERA INDICA: JEHANGIR
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green with slight Orange blushHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: India variety named after a Mughal Emperor. Light coloured almost white flesh and fiber-less. The Jehangir mango looks like an apple. It is best consumed when it looks green and 'tight', as inside the fruit would be ripe and ready to eat. Once it turns orange on the outside, it is best used for juice or pulp. Jehangir is very sweet and has a strong flavour and fragrance.
MANGIFERA INDICA: JUICY PEACH
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 3m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow developing Pink blush at the topHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A recently released cultivar, produces amazing medium size fruit that has a hint of Peach flavour. As the name suggest, this is an extremely juicy variety that is fiberless as well as sweet. The fruit has a short shelf life unfortunately and stores/handles poorly due to its exceptionally soft flesh. Its flowers and small developing fruit may be somewhat anthracnose prone, but on a positive note Juicy Peach appears to be resistant to mango bacterial black spot and rot fungi. This mango tree variety does well in containers so can be grown anywhere in colder non-tropical climates.
MANGIFERA INDICA: JULIE
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 2m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green with some Pink blushHarvest: April-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: They can be difficult to determine maturity properly, and their window period for eating once ripe is quite short. The flesh is quite soft, with a minor amount of fiber, rich in spice with a dash of coconut flavor and plenty of sweetness, making its flavor group difficult to classify. In some specimens the coconut flavor may be very pronounced. They will often flower multiple times during the course of winter, often leading to two separate crops with some ultra early fruit.
MANGIFERA INDICA: KAREN MICHELLE
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: Apr-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: The fruit are large, ovoid and turn yellow when ripe. The flesh is medium-firm, fiberless and has a rich-sweet balanced classic flavour very similar to Edward, with a touch more sweetness than its parent.
MANGIFERA INDICA: KATHY K3
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow/AmberHarvest: June-SeptYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: This Zill release is a sister of the Sweet Tart variety, and it lives up to the family name. A nice tree with good disease resistance that produces an exceptional tasting fiberless mango. Complex sweetness with hints of vanilla and just enough tartness to form a well balanced delight. It has an extended season, so you can expect there fruits anywhere from June-September. Its yellow amber skin, and consistent growth make the tree almost as valuable as the fruit. Indo Chinese variety.
MANGIFERA INDICA: KEITT
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 3m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Pretty Light Red blush with some Golden YellowHarvest: July-SeptYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: This is a small mango tree with very large purple-green fruits. Despite the modest size of the tree, the fruit of this variety is one of the largest and most colourful of all, while the plant is low. It bears very late in season; fruits often ripen in December. It is not really cold hardy, but being a "dwarf" it can be easily protected in winter, grown in a greenhouse. Due to its size, it is more suitable than other types, for growing in pots or containers. While the fruit are extremely disease resistant, the juvenile trees are extremely difficult to grow due to disease problems. Unfortunately, like other Brooks descendants, Keitt is prone to the new bacterial black spot and Botrysphaerial rot fungi diseases.
MANGIFERA INDICA: KENT
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow with Red blushHarvest: July-SeptYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Selected in Coconut Grove, Florida in 1945. The flesh is deep yellow, sweet, aromatic, and virtually fiber-less. The tree is a large vigorous grower which can attain heights of 50-60 feet if unmanaged. The most rewarding attribute is a bountiful late season crop. Disease resistance is mediocre and anthracnose can be a problem for both flowers and fruit. Sadly Kent is highly prone to mango bacterial black spot and botrysphaerial rot, to such a degree that planting is not recommend.
MANGIFERA INDICA: KEOW SAVOY (KHIEO SAWOEI)
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Dark Green, hint of Light YellowHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Selected in Thailand and sets the standard for mature green mango. Fruits are long and slender, weight 400-600g. Smooth dark green skin when ripe with permanent stitches. The flesh is firm and crisp, very juicy, fine texture sweet with very slight acid touch. Taste evokes flavours of green apple, orange and toasted macadamia nuts.
MANGIFERA INDICA: KESAR
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 4mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow with Pinkish-Red blushHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Kesar mango are known for their outstanding fruit quality, attractiveness, pulp colour, taste & good shelf life. Kesar mangoes are mostly grown in Gujarat, Western India. Kesar Mango is commonly known as the queen of Mangoes.The flesh is fiber-less, very sweet and loaded with spice and terpenes. A truly exquisite Indian flavour.
MANGIFERA INDICA: KIMHONG (JIN HUANG)
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For Sale: None at this time
Sunlight: FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 7m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green with some Light Pink blushHarvest: Aug-late SeptYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Aka Golden Queen, or Jin Huang, this mango is from Taiwan. It is a cross between 'Ivory' and 'Keitt', producing enormous fruit. They are oblong-sigmoid in shape, staying relatively green at maturity with some minimal pinkish blush at the top of sun exposed fruit, weighing up to several pounds. The flesh is firm, fiberless, and yellow. The flavour is very good, of the Thai-class but with perhaps a little more depth to it. The trees are moderately vigorous growers with spreading dense canopy. The foliage resembles that of Keitt but the flowers have superior anthracnose resistance.
MANGIFERA INDICA: LANCETILLA
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green-Yellow with Light Red blushHarvest: July-AugYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A Honduran selection made famous by Dr. Richard Campbell. Its debut at the 2001 international mango festival at Fairchild tropical botanical gardens made it an instant south Florida sensation. Its immediate acceptance by homeowners can be attributed to the tree's ability to be maintained at just ten feet. The up to 2 kg (5 lb) blood-red fruit is firm, sweet, and completely fibre-less flesh with an Indian/West Indian flavour that has a light resin component. The fruit have a problem with splitting open while on the tree and tends to drop immature fruit.
MANGIFERA INDICA: LANGRA BENARASI
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Extensive Red blushHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: One of the most important varieties of northern India. An early mid-season fruit of very good quality. Flesh is firm, lemon yellow and barely fibrous. Fruit weigh 300-400g. The fruit appear to be moderately or highly susceptible to bacterial spot and rot, and are too anthracnose prone.
MANGIFERA INDICA: LEMON ZEST
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Solid Yellow with a small nak at the baseHarvest: July-AugYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: The flesh is yellow and fiber-free. They are unbelievably richly sweet with candied orange and tangelo citrus flavours dominating, enough to overwhelm the palate for many. They are moderately prone to anthracnose at the floral and small fruit stage, and *highly* prone to powdery mildew. They also tend to bloom erratically, sometimes flushing growth in winter season, and these factors conspire to limit production over the long run. Recently it has been discovered that Lemon Zest is highly prone to bacterial black spot disease.
MANGIFERA INDICA: LIPPENS
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 3m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green-Pink blushHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Short in length, the skin is yellow-pink and the deep yellow flesh is soft and has low presence of fibres. The skin is yellow at maturity and develops a pink or crimson blush. It is mid-sized, with average weight: 450 g. Ripens in mid-season. The tree is small-sized and is recommended for cooler locations. it is very susceptible to bacterial black spot and rot.
MANGIFERA INDICA: LITTLE GEM
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For Sale: None at this time
Sunlight: FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow staying Green with low light heatHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Compact Tree. Sweet Clean Fruit. Great Flavour, 'Little Gem' has 7-9cm round fruit with a small seed in the middle. It's extremely sweet with very little fibre so it's delicious for fresh eating, making into juice or drying into a healthy snack that you can enjoy throughout the year. The fruit ripens in mid-summer to a pastel yellow. 'Little Gem' is a prolific fruiter and it makes an ideal fruiting plant for the home garden since it only grows 4-6' tall in a large container.
MANGIFERA INDICA: MABRUKA
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For Sale: None at this time
Sunlight: FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow with some red blush at the topHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: From Egypt, originating on an island in the Nile river and named by an Englishman named Fisher. The name translates to Blessed. Fruit are small, oval-ovate in shape with a beak at the bottom, turning yellow when ripe with some red blush at the top. The flesh is firm, yellow, with minimal fibre and has a mild Indian/West Indian-type flavour it is comparable in flavour to Rosa. The tree is vigorous, with spreading canopy.
MANGIFERA INDICA: MADAM FRANCIS
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 4mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Bright YellowHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: From Haiti. The bright yellow colour fruit with a dark orange interior and hearty fibrous flesh is soft, juicy with a rich, spicy sweet flavour that speaks of the Caribbean. It is generally one of the first mango to ripen during the season and often produces multiple crops throughout the tropics. The Madam Francis is considered a very strong growing tree with gorgeous large light green leaves.
MANGIFERA INDICA: MAHACHANOK
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 7m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow to OrangeHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Mahachanok is an oblong commercial mango from Asia, with yellow to orange colour exterior when ripe. Described as a fiberless, sweet, and pleasant mango. The leaves of the tree are dark green and slimmer than many other mango trees.
MANGIFERA INDICA: MAHMOOD VIKARABAD
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For Sale: None at this time
Sunlight: FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green/YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A very old Nizam-era mango from India, where there are still some plantings of it in existence in Telangana state. The name is sometimes spelt 'Mahmoods Vikarabad' or 'Mahmooda Vikarabad'. We know little else about it other than that the eating quality is reportedly outstanding and it is considered a dwarf tree.
MANGIFERA INDICA: MALLIKA
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Picked Green, ripens Yellow/OrangeHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Native to India, it has become a favourite due to its superb flavour, unparalleled disease resistance, and small but extremely productive habit. The catch, however, is the fruit must be picked mature green for optimum flavour, packed in a cardboard box and kept at room temperature. Ripening typically takes ten to fourteen days.
MANGIFERA INDICA: MAMME
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Little is known about 'Mamme' other than that it is a small-to-medium sized, round-shaped mango that turns yellow. It is from East Africa and has also been grown in Puerto Rico The sap has an aroma that would indicate classical flavour. Impressive production observed.
MANGIFERA INDICA: MANZANILLO
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Red-RoseHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: From West Mexico, is characterized by young leaves of brown-reddish colour. It is a mid-late season variety. The fruit is short, round, with a high weight. Its skin is red-yellow, the flesh is dark orange, sweet and with very low presence of fibres. It makes a dried fruit of superior quality. This mango is very juicy, but has proven unacceptably susceptible to rot diseases.
MANGIFERA INDICA: MAPULEHU
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow with Orange/Reddish blushHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: From Molokai, Hawaii and is also known as 'Joe Welch', the name of the man who planted the seed in 1929. Speculated to be a cross between the Pirie (see 'Bombay') and Haden. Mapulehu received attention from horticulturalists in Hawaii due to its well-regarded eating quality but was found to perform poorly in wet areas, so is largely confined to dry sections of the islands. Fruit are ovate shaped, yellow and developing an orange/reddish blush. The flesh is fairly firm, with very minimal fibre, and has a very good Indian/West Indian flavour probably superior to that of Bombay. The tree is a vigorous grower in Hawaii. Container grown it has actually grown only modestly. The growth habit appears spreading.
MANGIFERA INDICA: MEKONG
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Came from the breeding program of David Sturrock in West Palm Beach, Fl and was a cross between an Edward and a Philippine mango. It was named 'Mekong' due to its resemblance to 'Mango Mecongensis', to which it has no relation. The fruit are kidney shaped, yellow, and medium sized. The flesh is firm yet fiberless, orange in colour and has a rather unique flavour that is like a Thai mango with a resinous component. It contains a poly-embryonic seed. A relatively steady producer and the fruit are very anthracnose resistant too. It also appears to be resistant to bacterial black spot. A mid-season mango usually ripening from late June through July.
MANGIFERA INDICA: MESK
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For Sale: None at this time
Sunlight: FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Purple/RedHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: From Egypt and has small oval fruit that develop nice purple/red colour as it matures. The flesh is orange, fiberless, and rich with a good deal of spice notes to go along with a tropical fruit punch flavour which bears some resemblance to that of the Kesar mango. The tree is a vigorous grower with vertical growth habit, and seems to produce well while possessing good disease resistance. The fruit have a short shelf life however and tend to turn soft while still on the tree. They ripen well when harvested mature firm.
MANGIFERA INDICA: MUN KHUN SEE
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For Sale: None at this time
Sunlight: FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Sometimes written 'Mun Kun See or simply 'Khun See'. From Thailand where it is primarily consumed green, though it may be eaten ripe as well. The fruit are oblong shaped, turn yellow at maturity and may be eaten at various stages of ripeness, though sweet even when green. When ripe, the flesh is yellow, fiberless and very sweet, possessing regular Thai flavour with honey and floral notes. The seed is poly-embryonic. Somewhat compact growers and produce well.
MANGIFERA INDICA: MYATRYNAT
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For Sale: None at this time
Sunlight: FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: From Myanmar, where it is grown on some commercial scale. The fruit are small, yellow, kidney shaped and slightly resemble Fairchild in appearance. The flesh is light yellow, fiberless, and mildly sweet with an Indochinese flavour, comparable to that of Florigon. The seed is poly-embryonic.
MANGIFERA INDICA: NAM DOC MAI
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Greenish YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varChill Hours Required: 100 cool hrs
Description: A premium Thai cultivar that is hands down the most sought after of the Asian Mango's. The fruit is firm, sweet, aromatic, completely fibreless, and is born on a tree suitable for container growing.
MANGIFERA INDICA: NAM DOC MAI SIA TONG
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 3m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Bright GoldHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Medium-sized fruit with the classic sigmoid-tapering shape associated with Nam Doc Mai. The flesh is light yellow, silky smooth and has the same flavor, with honeyed floral sweetness lacking any tartness or acid component. Tends to be a more vigorous grower. Production is good and Sia Tong fruit tend to split open less than the other versions of Nam Doc Mai. Has good disease resistance.
MANGIFERA INDICA: NEELUM
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 3m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green/YellowHarvest: Aug - late SeptYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A South India dessert Mango, very popular throughout the country. The fruit weigh 300-400 g, with the general shape of a fat cashew nut. They are smooth-skinned and bright yellow upon ripening and have no blush. The flesh is deep yellow or orange, fiber-less, with a rich, aromatic flavour that is over-powering to the unaccustomed palate. The flowers and fruit are very fungus resistant.
MANGIFERA INDICA: NELE PETITE
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Crimson RedHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Sometimes spelt as one word, Nelepetite. A small oblong shaped fruit that turns a crimson red colour. The flesh is fiberless, yellow, with a very good classic flavour.
MANGIFERA INDICA: OKRUNG
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green with a hint of Red blushHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: An excellent Thai cultivar. The fruit is traditionally served in Thailand in combination with sticky rice. Flesh is pale yellow, has some fiber, with a rather poor flesh-to-seed ratio. The flavour is sugar cane sweetness, with no acidity to balance it out. The tree is a medium sized erect grower that holds the fruit from June-late Aug. Good anthracnose resistance, but it appears at least moderately susceptible to mango bacterial black spot and rot fungi.
MANGIFERA INDICA: OKRUNG TONG
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 3m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varChill Hours Required: 100 cool hrs
Description: One of the most popular varieties in Thailand. The fruit are extremely sweet, with a rich Indo-Chinese type flavour. The fruit are small, hang in clusters, and turn yellow when ready.
MANGIFERA INDICA: ORANGE ESSENCE
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: July-AugYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A heavy producer of large oval shaped deep orange hue fruit. The fruit have a bright orange tone inside reminiscent of an orange. The flavour is spectacular, it has an overall sweet taste coupled with noticeable citrus overtones. This mango tree is a must have as it can also be container grown as a condo or patio mango tree if you live in a colder climate or if you wish to keep the plant to a more compact size.
MANGIFERA INDICA: ORANGE SHERBERT
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Incredibly rich and sweet with a strong, complex orange-citrus candy flavour. The texture is smooth and juicy. It has an oval-oblong shape and turns yellow at maturity with an orange-yellow fiber-less flesh. Sweet. Daughter of Lemon Zest. Disease resistant.
MANGIFERA INDICA: OSTEEN
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Purple-RedHarvest: July-SeptYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: An average sized tree with young red leaves. It has a long and heavy purple skinned fruit, typically with a blue wax. Yellow, fibreless flesh, small seed and possesses a very nice medium-bodied classic flavour. Weight is 300-700g.
MANGIFERA INDICA: PAIRI (PAHERI)
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow staying Green with low light heatHarvest: July-AugYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Also called Paheri and Pairie, one of the best varieties from India. Oval shaped between 250-450g, its flesh is yellow-orange, firm, juicy, fiberless, sweet with a typical sub-acid taste and pronounced scent. Quality is excellent.
MANGIFERA INDICA: PEACH COBBLER
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Light GreenHarvest: July-AugYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Delicious Peach & Cinnamon Flavour. Peach Cobbler is an interesting mango. The fruit are round in shape, small-to-medium sized, and stay mostly light green even when ripe, making judging maturity challenging. The flesh is soft, fiber-less, and orange in colour. The flavour is exceptionally rich, but despite the name, has more of a complex citrus flavour. Unfortunately, the fruit will go overripe if allowed to ripen on the tree and the shelf life seems rather brief.
MANGIFERA INDICA: PHOENIX
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For Sale: None at this time
Sunlight: Full & Partial SunlightGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 4m x 4mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Orange-Red when sun exposedHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Clean Fruit. An elite flavoured mango and one of the best of the newer varieties. Falls somewhere between classic and Indian flavour, with a strong subacid component to balance out its rich sweetness and having some resin present.
MANGIFERA INDICA: PICKERING
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 2m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Light-Yellow with Light Pink blushHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Has everything for those with limited space. Naturally has a bushy, compact growth habit, and can be maintained in a container at just six feet. The fruit at peak ripeness is extremely sweet and has a firm flesh with a fantastic coconut/mango flavour with no objectionable fibre. Often it is cut too early resulting in only mild classic flavour; Pickering requires patience for reaching its peak flavour. They are typically 0.75-1.5 lbs. Highly anthracnose resistant at the floral and fruit setting stages.
MANGIFERA INDICA: PIM SEN MUN
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 4mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: May-JuneYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Also called 'Phimsen Mun'. This is an extremely productive mango. If you like green mangoes, you will love this one! As with many Thai mangoes, this variety must be eaten green to fully enjoy its unique apple-like qualities. It has a crunchy, crisp texture with a pleasantly tart taste. Pick when the fruit are full-sized and green, before they ripen. For a truly different taste, try the fruit with salt and Cayenne pepper. It can also be eaten ripe, has sweet juicy pulp and great flavour.
MANGIFERA INDICA: PINA COLLADA
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For Sale: None at this time
Sunlight: FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow-OrangeHarvest: June-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Mid Season mango. Trees grow compact and are easy to keep small with only a light annual pruning. Fruit are small with a very rich flavour mix of tart pineapple and coconut.
MANGIFERA INDICA: PO PYU KALAY (LEMON MERINGUE)
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: May-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A unique Asian mango from Myanmar (formerly Burma). It is a small, oval-oblong yellow mango with pale yellow, fiber-less flesh with a very rich, sweet-citrus dominated flavor that most people adore. Both the trees and fruit are anthracnose resistant, but they tend to attract a lot of pests and the trees can sometimes suffer dieback problems. The fruit are either moderately or very susceptible to bacterial black spot.
MANGIFERA INDICA: PRAM KAI MEU
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 4mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green-YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Improved version of Nam doc Mai variety, this hybrid Prahm Kai Meu (sometimes spelt as Brahm Kai Mai) from Thailand, has excellent quality. The fruit is very similar to popular Nam doc Mai, but even better. It can be eaten green (sweet and crispy!) or ripe (when turns yellow colour). Hard to find variety and very much sought after. The tree is also semi-dwarf, has compact nature and is a great choice for small yards.
MANGIFERA INDICA: RAPOZA
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Beautiful Crimson Red with Yellow backgroundHarvest: July-AugYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Fruit are round in shape, medium-sized, with yellow, firm and fiber-less flesh. The flavour is in the classic group, light/medium-bodied with notes of stone fruit. Very good producers, with moderate-resistance to anthracnose and powdery mildew.
MANGIFERA INDICA: RAW HONEY
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Mid-Late Season, Very Sweet, Yellow, Productive. #2 in Burma [Myanmar].
MANGIFERA INDICA: ROSIGOLD
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Beautiful Red blush with Yellow backgroundHarvest: Mar-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: The flesh is yellow, moderately firm, and completely fiber-less, coming clean off the seed. The flavour is in the classic group, with delightful stone fruit and peach notes. The later-maturing Rosigold are typically superior to the earliest fruit to ripen, but a March Rosigold is king when no other Mango are around! The flowers and small fruit are very anthracnose prone however, so is not a good choice for high-humid areas. Its early blooms in particular are most prone to anthracnose. They are ultra-early season and typically have two crops, with one occurring from March to April and a second from May to July.
MANGIFERA INDICA: RYAN
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For Sale: None at this time
Sunlight: FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: From Miami, Fl, selected by Frank Smathers and named after one of his children. The fruit are oval shaped, yellow at maturity, medium sized, with yellow flesh containing a monoembryonic seed and fiberless texture. The flavour is in the Indian-Alphonso class and is very similar to Carrie, if not as strong. Ryan is a mid-season so far, with an impressive crop given the size of the tree. The tree has been a sluggish grower, with spreading, compact habit.
MANGIFERA INDICA: SAIGON
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For Sale: None at this time
Sunlight: FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Light Greenish-YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Saigon is a name that was applied to a shipment of seeds sent to Florida from then-French Indochina by David Fairchild in 1902. The 'Saigon' was obtained from Fairchild farm, from a tree grafted off of what was considered David Fairchild's original 'Saigon'. This tree makes medium-to-large oblong shaped fruit that turn a light greenish-yellow colour at maturity. The flesh is yellow, fiberless, with an Indochinese-hybrid class flavour. Other versions of Saigon grown from seed have seen some degree of variation, with some developing pink or red blush and smaller fruit of varying shape. Because it is poly-embryonic, many Saigon trees in the early 20th century were grown from seed. Fairchild's Original Saigon is quite dwarfish in growth habit and very precocious, and fruits well in Homestead, Fl. It does appear to be a true dwarf.
MANGIFERA INDICA: SAN FELIPE
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For Sale: None at this time
Sunlight: FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 6m x 4mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow Red blushHarvest: JuneYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A favourite among Cubans, and it has many of the characteristics and benefits of Florida Haden. The tree is a fast grower that consistently produces colourful bright yellow fruit with an apple red blush overlaid by a blanket of white dots. The fruit weigh from fourteen ounces to just over one pound each and have a deep yellow to orange flesh which is rich, sweet, and spicy. As an early season producer its disease resistance is boosted, because they are harvested before the worst of the summer showers. The fruit typically ripen in June.
MANGIFERA INDICA: SEIN TA LONE
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Mid Season, Sweet, Yellow, Productive. #1 in Burma [Myanmar]. From Myanmar, and is grown on commercial scale in that country for export to other parts of Asia. Also known as the 'Diamond Solitaire' or simply 'Diamond' mango (*NOT* to be confused with the Zill 'Diamond', aka HW-14, to which it bears no relation). It is considered to be of excellent eating quality and a good producer. The fruit is small, oval/ovate in shape with yellow skin colour. The flesh is firm, fiberless, and sweet with terrific Indochinese-hybrid type flavour.
MANGIFERA INDICA: SHAMSUL ASAMAR
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For Sale: None at this time
Sunlight: FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green/YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: From India and regarded as a rare Nizam-era variety and possibly an endangered cultivar. The eating quality is regarded as outstanding and some efforts have been made to keep it around in India despite other varieties receiving far more plantings. It appears to be a vigorous grower with dense foliage.
MANGIFERA INDICA: SMITH (HAWAII)
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: RedHarvest: May-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: This mango is from Hawaii, but not sure whether this is synonymous with 'Smith-Haden' or 'Smith-Wooten', which are distinct Hawaiian cultivars. It is a different variety from the Florida 'Smith' grown commercially in Bokeelia though. Flowers enthusiastically, indicating precocity. Fruit are small, oval shaped developing beautiful crimson red blush. The flesh is orange, fiberless with a paper-thin seed. Smith's flavour is in the classic group and comparable to mango like Bailey's Marvel, Maya and Ah Ping. Appears to be an early or mid-season mango.
MANGIFERA INDICA: SON PARI
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For Sale: None at this time
Sunlight: FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: All the way from Southern Gujarat, one of the best tasting mango. Yellow skin, saffron orange inside. Considered to be one of the best tasting Indian Mango's on the market.
MANGIFERA INDICA: SPRINGFELS
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 6m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow-RedHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A Haden seedling selected in West Palm Beach, Florida in 1925. The fruit is large, colourful, and of good eating quality. The tree has a low spreading habit but can attain heights over twenty feet. The fruit ripens from July to August.
MANGIFERA INDICA: STEP
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For Sale: None at this time
Sunlight: FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green with a hint of Red blushHarvest: JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: This mango may be from Hawaii but, not sure. It is thought to be derived from Totapuri (aka Sandersha or Bangalore). There is a strong physical resemblance between the two, but Step has much better eating quality. The fruit are medium-to-large in size, oblong-shaped and stay relatively green with a hint of red blush when ripe. The flesh is firm, with minimal fibre and has a pleasant mild Indian/West Indian flavour. Step has grown slowly. It appears to be a mid-season fruit in Florida ripening in July, and has a rather short season. The fruit display good disease resistance and have been very popular despite Step being relatively unknown.
MANGIFERA INDICA: STURROCK
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Pale YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Selected by David Sturrock in West Palm Beach, Fl in the 1960s. It was a cross between the Haden and Duncan, which Sturrock hoped would have the production of Duncan but the colour of Haden. The fruit are oval to round in shape, turning a pale yellow colour at maturity with limited pink blush. The flesh is firm, fiberless, and yellow in colour, containing a monoembryonic seed. The flavour is in the classic group. The trees are somewhat vertical growers and moderately vigorous. They have been very heavy producers. The fruit are highly resistant to anthracnose and also appear to be *highly* resistant to rot and bacterial spot as well.
MANGIFERA INDICA: SUGAR LOAF
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: CompactDrought Tolerance: No
Full Size (WxH): 3m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Greenish-YellowHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: The fruit are rather ugly, obliquely oval in shape with a greenish-yellow colour at maturity. The flesh is light yellow, soft, fiberless, and can sometimes ripen unevenly. On the under-ripe side the flavour is pineapple-esque, while on the riper side is an incredible coconut explosion with a strong dessert-like sweetness. It tastes like the inside of a Mounds candy bar. The seed is polyembryonic and often aborted inside the husk. The growth habit is low-to-moderate and spreading, with open canopy. In 2018 it was given the name 'Sugarloaf' by Gary Zill, a reference to Sugar Loaf pineapple.
MANGIFERA INDICA: SUNRISE
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For Sale: None at this time
Sunlight: FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow-Orange with Green backgroundHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A Jakarta seedling from the breeding program of Gary Zill. The fruit are oval-shaped, medium-sized, and turn a yellow-orange colour with green background at maturity. The flesh is yellow, fiberless, firm, and contains a monoembryonic seed. The flavour is very rich, resinous, and spice-noted, comparable to Bombay and Jakarta, very much belonging in the Indian/West Indian-flavour group. Sunrise is one of the favourite varieties that belong to this group! The trees are very vigorous growers with upright growth habit and dense canopy. They seem to have good anthracnose resistance and fruit well, possibly being a good alternative for people wanting to grow Jakarta or Bombay under more humid conditions.
MANGIFERA INDICA: SUNSET
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow-OrangeHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Of the two 'Sunset' Mango from Florida, this is the 'Frank Adams sunset'. The Frank Adams Sunset is estimated, by pedigree analysis, to have been a cross between Haden and Amini and was described by the Florida mango forum in the 1950s. It was planted at the tropical research centre in homestead in the 1940s and has survived in the collection of Fairchild garden. The fruit are small-to-medium-sized, oval in shape, turning yellow-orange at maturity and have a firm, fiberless yellow flesh with a monoembryonic seed. The flavour is of the classic group, rich and sweet with a hint of sweet melon. The trees are moderately vigorous, upright growers and have a reputation for producing well.
MANGIFERA INDICA: SUPER JULIE
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Red with Light Green/Yellow backgroundHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Flesh is soft, fiber-less, orange in colour. The flavour is deliciously rich and outstanding, in the Alphonso-group with abundant spice character and dessert-like sweetness. Its somewhere in between Julie and Carrie in flavour profile, yet superior to both in sweetness,with a brix in the 20s. Considered to be one of the finest examples of the Indian-Alphonso flavour group. Appears to possess above average anthracnose resistance and can fruit in humid areas. Unfortunately, the fruit have proven to be quite prone to mango bacterial black spot.
MANGIFERA INDICA: SURPRESA
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For Sale: None at this time
Sunlight: FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Light Green with some Light Red blushHarvest: June-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Exceptional quality, exquisite flavour and pulp without fibre, between 400-500g.
MANGIFERA INDICA: TARALAY
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: YellowHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Mid-Late season, minimal fibre, ripens with a reddish-yellow blush, fruit 350-500g, quite productive, making a small-to-medium sized yellow fruit with fiber-less flesh that has a mild, somewhat Duncan-like flavour.
MANGIFERA INDICA: TOMMY ATKINS
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Crimson Red with Green/Yellow backgroundHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Yellow Orange fruit. Vigorous rounded tree. Heavy production, good mild sweet flavour, medium fibre. It is the most popular commercially-grown variety in the US, very resistant to disease.
MANGIFERA INDICA: UGLY BETTY
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 5m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Light Green-Yellow with mottled Pink blushHarvest: JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Sweet, delicious, rich aroma, multi coloured. Early fruiting variety. Origin: Florida. The fruit are oval-ovate in shape with a very uneven, bumpy surface, with a light green-yellow skin colour at maturity with mottled pink blush. The flesh is yellow, fiber-less, and very soft. It has a very good flavour that is similar to Carrie, with plenty of spice notes, a hint of resin, and rich sweetness. Suitable to grow in containers where space is limited. It does possess at least some anthracnose tolerance.
MANGIFERA INDICA: VALENCIA PRIDE
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow background and Pinkish blushHarvest: June-AugYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Flesh is firm, light yellow, with only scanty fiber. The flavour is of the classic sort, medium sweet with light stone fruit and honey character. The sweetness can vary considerably year to year. They must be trained well and not overfed to keep their size in check. Very good anthracnose resistance and will even fruit well in humidity. Do not over water when fruit ripening to avoid splitting.
MANGIFERA INDICA: VAN DYKE
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Red before mature, Yellowing as ripensHarvest: June-JulyYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: The fruit are small-to-medium-sized, oval-shaped with a small beak, flesh is yellow, firm, with a minor amount of fiber. The flavour is sweet, medium-bodied and peachy, belonging to the classic-group. Its excellent disease resistance is complemented by exceptional colour.
MANGIFERA INDICA: VENUS
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 4m x 2mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Orange/YellowHarvest: July-AugYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: The fruit are round in shape, medium-sized. The flesh is firm, fiber-less, and light yellow in colour. The flavour is nothing short of excellent, with a decadent and complex mix of sweetness and acidity that most people who try it fall in love with. Sometimes the fruit can ripen a bit unevenly. Nonetheless, it is one of the finest tasting Mango you can eat. Excellent anthracnose resistance of the flowers and fruit. Unfortunately, it seems to be highly prone to bacterial black spot of the fruit, which in turn seems to make it more prone to rotting fungi.
MANGIFERA INDICA: WHITE ALPHONSO
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green/YellowHarvest: July-AugYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Introduced to the US from India in 1908. Is thought to be a variation of 'Alphonso', producing fruit larger in size than the normal Alphonso. The eating quality is reportedly outstanding. The tree at the USDA in Miami has produced well and is over 100 years old now.
MANGIFERA INDICA: WHITE PIRIE
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow with light Red blushHarvest: JulyYear(s) to bear fruit: 3 - 4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: Round in shape, medium-sized, and turn yellow with some light red blush at maturity. The flesh is firm, fiber-less, and light yellow in colour. The flavour is nothing short of excellent, with a decadent and complex mix of sweetness and acidity that most people who try it fall in love with. The fruit themselves are anthracnose resistant and have not been bothered by bacterial black spot. Only disease issue seems to be powdery mildew on its flowers.
MANGIFERA INDICA: WISE
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For Sale: None at this time
Sunlight: Part to FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Yellow-GreenHarvest: July-AugYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: It is a large, the flesh is very firm, yellow, with a minimal amount of fiber. The flavour belongs in the classic group and can be quite good during dry conditions. It is capable of bearing heavy crops. Unfortunately the fruit is highly susceptible to mango bacterial black spot and rot fungi.
MANGIFERA INDICA: YI XUAN
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Dull YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: A seedling of 'lemon zest', grown and selected by Walter Zill. The fruit is oblong in shape and turns a dull yellow at maturity. Reportedly the fruit display good resistance to bacterial black spot (unlike its maternal parent Lemon Zest) but may have issues with splitting. The fruit are well received with a rich classic mango flavour.
MANGIFERA INDICA: ZEBDA
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For Sale: None at this time
Sunlight: FullGrowth Rate: VigorousDrought Tolerance: No
Full Size (WxH): 5m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Dull YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: From Egypt, where it is very widely grown and often used at the very ripe stage for making drinks and processing. The fruit are medium-sized, ovate shaped, turning a dull yellow colour when ripe, often staying light green when grown in humid areas. The flesh is very soft, melting, fiberless, with a floral syrupy flavour found in several other Egyptian varieties. It contains a poly-embryonic seed. The fruit have good shelf life when harvested green. The tree is a vigorous grower with spreading, dense canopy. Production would be good if the tree flowered regularly, but like other Egyptian cultivars it does not, due to warm winters. Zebda does have very good anthracnose resistance though and successfully fruited in humid conditions. It is a mid-season variety.
MANGIFERA INDICA: ZILL P-22
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For Sale: None at this time
Sunlight: FullGrowth Rate: MediumDrought Tolerance: No
Full Size (WxH): 4m x 3mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Green/YellowHarvest: June-JulyYear(s) to bear fruit: 2-3
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: P-22 is a hybrid between Zill Indochinese (Zinc) and possibly 'Gary', from the breeding project of Gary Zill. The original tree is a good producer and flavour has proven popular, the fruit has a round/ovate shape with a light coloured flesh whose flavour belongs to the Indochinese hybrid category; it tastes very similar to Zinc.
MANGOSTEEN
For Sale: None at this time
Sunlight: FullGrowth Rate: SlowDrought Tolerance: No
Full Size (WxH): 9m x 5mIdeal Min Temp: 20'C (68'F)Min Temp Tolerated: 10'C (50'F)
Fruit Colour: Purple-RedHarvest: July-AugYear(s) to bear fruit: 3-4
Prop. Method: GraftedFertility: Self, better with second varietyChill Hours Required: 100 cool hrs
Description: The Mangosteen is one of the slowest-growing of the tropical tree fruits but it is also one of the longest living. The Mangosteen is a dioecious evergreen tree, 6-25m high, with a straight trunk. Also known as the purple mangosteen, native to tropical lands surrounding the Indian Ocean.

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