Tropic of Canada sun ripened Elite Gold. Ahh that is better, nice colour.
Gone but not forgotten. Next shoot started, can be left on or taken off and rooted similar to tops.
Yummy! Taking head/shoot off with about 1cm of skin/flesh.
Keep the top, eat the other piece:)
Yummy!
Yummy!
Dry top in sun for 2-3 days.
Remove dried skin/flesh. peel off any dried leaves and trim stump to reveal root tips.
Root tips quite distinct. Allow to dry for 1-2 days.
Place onto shallow pot of soil with a couple of sticks to keep upright. Water well in, yes over the top, until soil nice and moist. place in a ventilated area with lots of light, but not direct sun.
With one I did a couple of months ago. Will now pot this earlier one into a 2gal pot.
Four stages, all started from one plant in 3 years, but wait!
Yes, the fifth stage is in the sun ripening. So yes full circle.
A step by step photo guide of the life of your pineapple plant, from fruit to fruit. We have first fruits ripening in May, second fruits in August /September. Buy one plant, and propagate for life. You’ll always have fresh, delicious pineapple, free from chemicals and pesticides, right your own home. Order yours: customer_service@tropicofcanada.ca
